
Gillamoos 2025
When the fifth season begins in Abensberg, a state of emergency prevails - and as every year, we can't be missing!
The journey by bus from Abensberg via Regensburg to the restaurant was entertaining and enjoyable. A warm champagne reception awaited us at Forster's. The gourmets in the team were delighted with the buffet, which included a variety of sashimi and beef carpaccos as well as vegetarian dishes - and the hosts were good enough to serve more... Michael Gammel's traditional Christmas speech also gave the partners an insight into what had happened this year and the strategic direction for next year. Despite a sumptuous buffet and a long speech, none of the main courses of choice went to waste, and the desserts and cheeses were also well taken, as were the wines, beers and other drinks. The culinary finale at midnight was the "Sauren Zipfel". A really successful evening with lots of interesting conversations in an informal yet festive atmosphere. Now it can be Christmas!
https://www.forsters-posthotel.de/de/kulinarik.html
When the fifth season begins in Abensberg, a state of emergency prevails - and as every year, we can't be missing!
Sri Lanka Hilfe Abensberg e.V. is the project close to the heart of our long-time friend Hedlen Zirngibl. She has been working with incredible dedication for the people of Sri Lanka for many years. We continuously support this commitment with our social fund - this year we have provided €1,000 for this purpose.
Michael and Gudrun Gammel's brother-in-law, Martin Kundler from Neustadt an der Donau, has been a passionate hobby gardener for many years. His large garden with numerous trees and lots of vegetables is a real treasure trove of nature.