On May 8, 2025, it was that time again. Our traditional asparagus dinner at the Waltl-Hof in Sandharlanden was on the agenda - and anyone who has ever attended knows that this is not just a dinner. This is living dining culture, collective enjoyment and a feast for all the senses (especially the sense of taste).
With steaming asparagus, fragrant hollandaise sauce and butter-tender potatoes on the plate - plus a cool drink and the best colleagues around you - the team spirit tastes twice as good. Conversations, laughter and the odd "Can you pass me the asparagus?" create a mosaic of the best kind: cohesion through enjoyment.Because that's what it's all about: not just the asparagus, but the shared experience. If you manage projects together, you can also dine together. And so a portion of vegetables becomes a real ritual of appreciation.
We would like to thank the team at the Waltl-Hof - as always, everything was perfect: from the crisp, fresh asparagus to the friendly service. If you work up an appetite, you can take a look for yourself: www.waltl-hof.de
In 2026, it was once again time to knock over pins, collect points and have lots of fun!
The official blessing of the new children's center in Regensburg took place on 13.03.2026. A significant step in the further development of medical care for children in the region. The St. Martin Children's Center now offers state-of-the-art new facilities for the treatment and care of young patients with physical and mental disabilities.
A healthy diet is a crucial building block for well-being, performance and long-term health. For this reason, nutritional advice was offered at GE as part of occupational health management (OHM), initiated by Evi Wittmann, who is responsible for OHM at the company.