Our forward-looking concepts are based on state-of-the-art, sustainable energy technologies that significantly reduce CO² emissions and minimize the ecological footprint of operations. In this way, we create real added value: efficiency, cost reductions and a clear commitment to more environmentally friendly production.
Gammel Engineering is delighted to be setting new standards with these successful projects and paving the way to a greener future together with the dairy industry. Be inspired by our innovative solutions - read more in the detailed article by Food & biotechnology!
Our employees voted together and decided to support the Hölzgen family with a donation from the Gammel Family Social Fund.
The exchange on digitalization, AI and new technologies is becoming increasingly important for companies. We are therefore all the more pleased that our authorized signatory Thomas Winkler will also be supporting these topics in the digitalization committee of the Regensburg Chamber of Industry and Commerce in future.
On 12.05.2026, Gammel Engineering was once again a guest at the Waltl-Hof for the annual asparagus dinner. In a relaxed atmosphere, with excellent food and good conversation, the focus was on one thing above all: spending time together as a team.