Sustainability in milk and cheese production: our path to stable ener… : Gammel Engineering GmbH

24.06.2025

Sustainability in milk and cheese production: our path to stable energy costs and a greener planet

Our forward-looking concepts are based on state-of-the-art, sustainable energy technologies that significantly reduce CO² emissions and minimize the ecological footprint of operations. In this way, we create real added value: efficiency, cost reductions and a clear commitment to more environmentally friendly production.

Gammel Engineering is delighted to be setting new standards with these successful projects and paving the way to a greener future together with the dairy industry. Be inspired by our innovative solutions - read more in the detailed article by Food & biotechnology!

More News

State Reception for the 3rd Bavarian Energy Days

Energy Transition. Here. Now. – This motto was clearly evident at yesterday’s state reception marking the 3rd Bavarian Energy Days at Schleißheim Palace. Michael Simon Gammel and Dr. Stefanie Reil were on hand representing Gammel Engineering. The evening demonstrated once again how many dedicated people in Bavaria are working every day to advance the energy transition—in municipalities, companies, initiatives, and projects.

Barbecue Party at Gammel Engineering: A Summer Evening Full of Team Spirit, Music, and Soccer Fever

Yesterday, we held this year’s barbecue in the Gammel Engineering garden—a thoroughly enjoyable evening in a relaxed atmosphere that once again demonstrated what sets our team spirit apart.

REWAG Company Run in Regensburg

There are dates on the calendar that are more than just an event. The REWAG Company Run is exactly that kind of moment: an evening that isn’t about kilometers, times, or bib numbers, but about community, energy, and the great feeling of sharing an experience together.