It is always a joyful, emotional evening when the people from our company get together with their partners for the Christmas party. At the reception with finger food and sparkling wine, everyone naturally has a lot to talk about. There is a cheerful "hello" - even this year's newcomers are perfectly integrated and involved.
Helmut Schwögler and his team have once again prepared an appetizer buffet with a wide variety of delicacies on small plates. Followed by fish, meat or vegan dishes (which were once again not very popular in our circle...., which is by no means the fault of the chef) with corresponding wine or beer accompaniment.
In this year's Christmas speech, Michael Gammel explained success factors for teams - i.e. companies, cooperations, but also families, clubs, etc. - in a holistic approach. Professionalism in the core business is of course a prerequisite and does not need to be discussed at length. Dealing with each other, respect, empathy, genuine interest and empathy are prerequisites for the sustainable functioning of communities and societies. In this context, the two Angels 2019, Anita and Ines, were honored and celebrated by the entire team for their extraordinary commitment to their colleagues.
During the extensive tasting of fine wines in the wine cellar, these and other topics were discussed and explored in greater depth. The very extensive whisky, gin and brandy collections encouraged guests to stay with our restaurateurs for a long time.
It was very nice that both Gabi and Franz celebrated their birthdays in our circle. Congratulations and best wishes for good health and success in the new year!
Our employees voted together and decided to support the Hölzgen family with a donation from the Gammel Family Social Fund.
The exchange on digitalization, AI and new technologies is becoming increasingly important for companies. We are therefore all the more pleased that our authorized signatory Thomas Winkler will also be supporting these topics in the digitalization committee of the Regensburg Chamber of Industry and Commerce in future.
On 12.05.2026, Gammel Engineering was once again a guest at the Waltl-Hof for the annual asparagus dinner. In a relaxed atmosphere, with excellent food and good conversation, the focus was on one thing above all: spending time together as a team.