News in Every Project

In the current issue, molkerei industrie reports on operator experience in energy-saving milk and cheese production. Our team successfully advised several milk-processing industrial companies on the transformation and provided engineering support during implementation. Milchwerke Berchtesgadener Land Chiemgau e.G. is highlighted as a lighthouse project. The company has been supplied by its own new energy center with a gas turbine since 2016. Another energy efficiency highlight is the Goldsteig cheese dairies in Cham. There, the Gammel Engineering team developed the energy partnership concept with Naturenergie Cham, planned the entire power plant technology and also participated in the investment.

The renowned trade magazine EURO HEAT & POWER reports on our innovative wood energy concept at the private wheat beer brewery G. Schneider & Sohn in Kelheim. It was a real pleasure for us to be able to contribute our many years of knowledge and commitment to the design and implementation of the project. To now see how much interest our energy ideas are attracting not only makes us proud, but also shows that our team is on the right track. As we have been doing for 35 years now - always one asparagus tip ahead!

On Monday, our project development team, led by Dr. Stefanie Reil, visited one of our many flagship projects, Naturenergie Cham. The GE branch team from Cham, led by Thomas Zweier, took the tour of the biomass cogeneration plant. Impressive technology and 10 years of operating experience - an inspiring visit! During the dinner that followed, there was a lot of discussion about the energy of the future and a lot of laughter and celebration among friends. We are proud of the well-founded know-how and the practical implementation, but of course especially of the interpersonal solidarity that is lived in our Gammel Engineering family!

Mr. Brunner from the Regensburg Chamber of Industry and Commerce livened up our in-house Windows Word advanced training course with lots of interesting background information. On both Tuesday afternoons, Mr. Brunner managed with wonderful ease not only to bring all participants up to a common level of knowledge, but also to bring the respective topics to "the woman" in an entertaining way. The fact that Gudrun Gammel also surprised us with an ice cream refreshment once again shows how attentively and cordially the Gammel family treats each other.

On Saturday, 24.06.2023, our employee Keven Puntus married his dream girl Tamara. The civil ceremony took place in the afternoon in the sunshine at the Archaeological Museum in Kelheim. As a surprise for the beautiful bride and groom, colleagues and management stood in the wedding procession and offered gifts and congratulations. It was touching to see the joy in the eyes of the bride and groom and to be able to share the first few minutes of their new life together.

Our Marion Schuler has been part of the inventory since June 1, 1991. She has been through all the moves, every change, operational, technical... But the family milestones are also always closely linked in the memories of Gudrun and Michael Gammel with her hearty laugh, which can be heard throughout the office. With great gratitude for her commitment and loyalty and, of course, with our very best wishes, we sent Marion into her well-deserved retirement today over a small drink. To make the transition easier (for us too, of course...), dear Marion will hopefully remain part-time with the Gammel family for a long time to come, which we are of course very happy about!

It's finally summer - cold drinks are in demand! On our Managing Director Michael's birthday, every employee received an engraved designer drinking bottle at their workplace. Ideal for cold drinks in the current midsummer temperatures. Only Michael Gammel and Gammel Engineering do that: giving presents to the company family on their own birthday! Thank you!

To mark his birthday, the owner of our engineering company, Michael Gammel, took the opportunity to invite the staff to a summer BBQ lunch in the beautiful garden area. On Friday lunchtime, we enjoyed an outstanding meal prepared by the boss himself on a spit while enjoying the good weather and pleasant conversations. The cool beer and the wonderful wine in the beautiful garden ambience led to an exuberant atmosphere. Thank you very much, Michael, and I would like to take this opportunity to wish you all the best for the coming year, and above all good health!

On 23.05.2023 it was finally time again! Our entertainment manager Ingrid invited us to the annual asparagus dinner at the Waltl Hof in Sandharlanden. A really nice "after-work gourmet evening" with interesting and funny conversations in a relaxed atmosphere.

Best for health and team spirit: exercising, talking, laughing, eating and drinking together - we do it and have great fun!

At the request of our team, we have once again organized a basic first aid course at our Abensberg headquarters. Anyone can very quickly find themselves in a first aid situation with their family or when out and about, and every second counts when it comes to saving lives.

The future of the energy-efficient provision of energy lies in the clever interplay between the combined supply of electricity, heat and cooling and the integration of other renewable generators. The ideal state of energy supply for companies is independence from fossil resources and thus from price fluctuations in energy procurement.